We are approaching the celebration of the 150th anniversary of the Unification of Italy, and although it is a particularly difficult period for our country, I think it is fair to dwell on the most representative products of our nation - after all, is not nothing new in the fact that the food is a universal means of communication, the ideal place to create and strengthen identity and belonging, perhaps what we need most at this time. That said, today I wanted to talk about the ' Carpano Antica Formula, red vermouth produced in limited quantities and in bottles numbered with the recipe in 1786 by Benedetto Carpano. Appetizer special for the heady aroma of vanilla with hints of spices and dried fruits, dates and orange peel. Special tasting, will charm you with finesse and persistence rare bittersweet. A former liquor containing the flavor of our history.
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